1051913-A2 is referenced by 6 patents and cites 14 patents.

The present invention provides a cold confectionery having fine ice fragments, wherein a length in a longitudinal axis direction of said ice fragments is not more than 1.0 mm and an average value thereof is in the range of 0.06 mm to 1.0 mm, and at least 80% of the ice fragments is in the range of 0.06 mm to 1.0 mm, so that the cold confectionery has such homogeneous and smooth texture and taste as the ice creams and sherbet and also include a sufficient amount of ice fragments apparently sensible in mouth for providing a rich cold and cool feeling.

Title
Cold confectionery and method of preparing the same
Application Number
EP20000110367 20000515
Publication Number
1051913 (A2)
Application Date
May 15, 2000
Publication Date
November 15, 2000
Inventor
Usui Masakatsu
JP
Masuda Yutaka
JP
Yokota Yoshihiro
JP
Assignee
Lotte
JP
IPC
A23G 09/02
A23G 09/52
A23G 09/32
A23G 09/04
A23G 09/00
A23G 09/44
A23G 09/52
A23G 09/44
A23G 09/32
A23G 09/22
A23G 09/14
A23G 09/04
A23G 09/00
A23G 09/48
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