0147198-A2 is referenced by 72 patents and cites 2 patents.

The invention provides a process for the production of ethanol and a protein or peptide which is heterologous to yeast which comprises fermenting an aqueous sugar-containing medium with an industrial yeast strain which has been genetically modified to be capable of expressing a heterologous protein or peptide, recovering the ethanol so-formed, and obtaining the said heterologous protein or peptide from the fermentation products. The process may be applied to the industrial production of alcoholic beverages such as beer or distilled alcohol. The yeast inevitably obtained as a by-product in the process has improved value because of the heterologous protein or peptide which it contains and provides a source of the latter.; Heterologous protein and peptides which may be produced by the new process include enzymes such as beta-lactamase, beta-glucanase and beta-galactosidase and proteins of therapeutic value such as human serum albumen.

Title
Fermentation processes and their products.
Application Number
EP19840308981 19841220
Publication Number
0147198 (A2)
Application Date
December 20, 1984
Publication Date
July 3, 1985
Inventor
Molzahn Stuart William
Assignee
Bass
GB
IPC
C12P 21/02
C12P 07/06
C12C 11/00
C12N 15/00
C12N 09/86
C12N 09/24
C12P 21/06
C12P 07/02
C12N 15/81
C12N 09/78
C12N 09/38
C12N 09/24
C12N 15/09
C12P 21/06
C12P 07/06
C12N 15/81
C12N 09/86
C12N 09/38
C12N 09/24
C12N 15/09
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